Tuesday, 26 April 2016

Get Crackin'

After walking past the Crackin' Kitchen for a couple of days we had to go in and try it for ourselves.

Seafood with a difference - no plates and diners are dressed in big bibs before the meal is delivered. The waiter covered the table with paper and brought out our orders in buckets, which were upended in front of us. From there it was a case of on with the rubber gloves and 'get cracking'.
Photos had to be taken in advance as there were no clean fingers to use a camera with once you took the plunge.
Very delicious and it went everywhere.  

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